| Menu 2010 |
| Indicative menu, subject to variation during the season |
| Homemade soup served with roll and butter | £3.50 |
| |
| Sandwiches: £3.50 | Freshly baked Panini: |
| Home cooked ham | Brie, pesto and sundried tomato £4.50 |
| Tuna Mayonnaise | Home cooked ham and cheese £4.50 |
| Cheese and Chutney | |
| Egg Mayonnaise | |
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| Home made lasagne with side salad £7.00 |
Home made roasted vegetable lasagne with side salad £7.00 |
| A variety of 'Daily Specials' are available priced in the region £7.00 |
| Quiche Lorraine served warm with side salad £6.50 |
| Vegetarian Quiche served warm with side salad £6.50 |
| Salads all served with crusty bread £7.00 |
- Home cooked ham salad |
Smoked mackerel pate with crusty bread £5.50 |
Pasta served with Italian pesto and salad £5.50 |
|
| All teas (per person) | £1.50 | | Canned drinks | £1.00 |
| Instant coffee | £1.50 | | Orange Juice | 70p |
| Latte/Capuccino | £2.00 | | Bottle of Water | £1.00 |
| Hot Chocolate | £1.75 | | | |
|
| House Wine | £3.00 | | Elderflower Presse | £1.50 |
| Becks | £2.50 | | English Apple Juice | £1.50 |
|
| Homemade cakes | £2.00 |
| Homemade scone served with jam and clotted cream | £2.00 |
| Homemade scone served with butter and jam | £2.00 |
| Purbeck ice cream tub | £1.50 |
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